America's Test Kitchen - Season 11 Episode 21 Grilled Pork Chops and Ribs
We visit Boston’s famous East Coast Grill to learn about ribs, then return to the test kitchen to make our own version of Memphis-Style Barbecued Spareribs and the Best Charcoal Grill–Smoked Pork Chops.
Memphis-Style Barbecued Spareribs on a Charcoal Grill
Memphis pit masters pride themselves on pork ribs with dark, crusty bark and distinctive chew. We wanted the same bragging rights from our own backyard.
Best Charcoal Grill-Smoked Pork Chops
To achieve juicy glazed pork infused with deep smoky flavor without a smoker, we couldn't let the chops lie down on the job.
Best New Grill Gadgets
Here are our favorite grill gadgets that make grilling easier, more fun, and more productive.
Year: 2025
Genre: Documentary
Country: United States of America
Studio: PBS
Director:
Cast: Julia Collin Davison, Bridget Lancaster
Crew:
First Air Date: Aug 04, 2001
Last Air date: Jan 11, 2025
Season: 25 Season
Episode: 638 Episode
Runtime: 25 minutes
IMDb: 7.00/10 by 9.00 users
Popularity: 47.681
Language: English
Keyword : cooking, cooking show
Season
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Episode
Old-Fashioned Sunday Dinners
Desserts with an English Accent
Tostadas and Empanadas
Chewy Brownies and Chocolate Cupcakes
Italian Comfort Classics
Fall Favorites
Seafood in a Skillet
Coffee Break Sweets
Dutch Oven Classics
Asian Favorites at Home
Southern Fare Reinvented
Stuffed Beef Tenderloin
Sweet Endings
Weeknight Workhorses
Thanksgiving Turkey
Easier Italian Favorites
Steak Frites
Shrimp in a Skillet
Deep Dish Pizza
All-American Fruit Desserts
Grilled Pork Chops and Ribs
Simply Italian
Great Grilled Roast Beef
Summertime Supper Fare
Grilled Steak and Gazpacho
Lazy Day Breakfast