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Dinner at Tiffani's - Season 2 Episode 3 Farmers' Market Finds

Trailer
A delicious meal begins with fresh ingredients, and they don't come fresher than at a farmers' market. Tiffani Thiessen prepares a fun and fabulous veggie-inspired meal for guests Ross Mathews and Daisy Fuentes. On the menu, Creamy caramelized Winter Squash Risotto, Aromatic Grilled Leeks with homemade Tarragon Vinaigrette, tantalizing Blood Orange Vanilla Cocktails and for dessert, Cinnamon Sugar Baked Pears with rich Mascarpone and dried Currants

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First Air Date: Feb 25, 2015

Last Air date: May 04, 2016

Season: 3 Season

Episode: 25 Episode

Runtime: 26 minutes

IMDb: 0.00/10 by 0.00 users

Popularity: 7.648

Language: English

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