Ms. Lucy’s Classic Cajun Culture & Cooking - Season 8 Episode 2 Fruit
Ms. Lucy’s heads south to the Crescent City Farmer’s Market and the French Market in N’awlins, dahlin’ to find the perfect products for her Fruit Salad. Then she tops the mouth-watering salad with her special dressing. Ms. Lucy also teaches us her recipe for Beef Vegetable Soup, and rounds off a great meal with Pork Chop Jambalaya. Ms. Lucy’s cuttin’ up in her own ineffable style while she cuts and peels the beautiful fruit and vegetables to create her delicious Cajun dishes.
First Air Date: Jan 01, 1970
Last Air date: Jan 01, 1970
Season: 4 Season
Episode: 51 Episode
Runtime: 26 minutes
IMDb: 0.00/10 by 0.00 users
Popularity: 0.093
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