Paul Hollywood's Bread - Season 1 Episode 3 Continental Breads
Paul Hollywood reveals the secrets of some of the most iconic breads from the continent and uses them to make a feast of irresistible dishes. Paul bakes a classic baguette and then turns it into the ultimate roasted garlic bread. He bakes a crusty ciabatta for his panzanella salad and some crunchy biscotti that are great dunkers and why order a takeaway when it is so much fun to make your own pizza? Paul shares his tossing tips and a delicious fig, ham and gorgonzola topping.
First Air Date: Mar 18, 2013
Last Air date: Apr 22, 2013
Season: 1 Season
Episode: 6 Episode
Runtime: 26 minutes
IMDb: 0.00/10 by 0.00 users
Popularity: 1.0439
Language: English, Hungarian
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