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America's Test Kitchen - Season 19 Episode 16 A Taste of Brazil

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In this episode, test cook Becky Hays makes Julia a Brazilian classic: Brazilian Shrimp and Fish Stew (Moqueca). Then, tasting expert Jack Bishop challenges Bridget to a tasting of Pecorino Romano. Science expert Dan Souza discusses the importance of taking your time when you make an emulsion. Finally, Julia and Bridget uncover the secrets to making Brazilian Cheese Bread (Pao de Queijo) at home.

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First Air Date: Aug 04, 2001

Last Air date: Jan 11, 2025

Season: 25 Season

Episode: 638 Episode

Runtime: 25 minutes

IMDb: 7.00/10 by 9.00 users

Popularity: 47.681

Language: English