15 Minutes - Season 6 Episode 13 Through the Kitchen Window: Passing on Pickled Plums for Posterity
In a quiet Tokyo residential neighborhood is where you'll find the home of Norimatsu Sachiko. Open the door, and you're enveloped by the refreshing aroma of ume plums. Sachiko has dedicated much of her life to making umeboshi pickled plums, a traditional Japanese food. She even calls herself "Granny umeboshi." Her umeboshi are large, very sour and quite invigorating. Come visit her kitchen, and explore what has motivated her to keep making umeboshi for more than half a century.
First Air Date: Jan 28, 2018
Last Air date: Dec 30, 2023
Season: 6 Season
Episode: 137 Episode
Runtime: 15 minutes
IMDb: 6.50/10 by 2.00 users
Popularity: 43.027
Language: Japanese, English
Keyword :
Episode
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Through the Kitchen Window: Passing on Pickled Plums for Posterity
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