A Tale of Two Kitchens
Two countries, two restaurants, one vision. At Gabriela Cámara's acclaimed Contramar in Mexico City, the welcoming, uniformed waiters are as beloved by diners as the menu featuring fresh, local seafood caught within 24 hours. The entire staff sees themselves as part of an extended family. Meanwhile at Cala in San Francisco, Cámara hires staff from different backgrounds and cultures, including ex-felons and ex-addicts, who view the work as an important opportunity to grow as individuals. A Tale of Two Kitchens explores the ways in which a restaurant can serve as a place of both dignity and community.
Year: 2019
Genre: Documentary
Studio: No Ficción
Director: Trisha Ziff
Cast: Gabriela Cámara
Crew: Trisha Ziff (Writer), Sheerly Avni (Writer), Ramón Orozco Stoltenberg (Cinematography), Jorge Márquez (Editor), Marta Núñez Puerto (Production Supervisor), Daniela Alatorre (Producer)
Runtime: 29 minutes
Release: May 22, 2019
IMDb: 6.20/10 by 20 users
Popularity: 2
Country: Mexico, United States of America
Language: Español, English
Budget: 0
Revenue: 0
Keyword : mexico city, mexico, american dream, restaurant, migration, workplace, food, opportunity, short film, latinx, san francisco, mexican cuisine
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